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Anchor Green Primary School

For School Canteen Vendor

Apply for a Non-Halal food stall at our school canteen, selling mixed-vegetable rice. Download the application form and submit the required documents to the General Office or via email by 31 October 2026.

Last updated on 6 October 2026

School Canteen Advertisement

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Type of Stall

Closing Date

Requirements

Non-Halal Food Stall 2

31 October 2026

The Stall can sell mixed-vegetable rice

Application Procedure

  1. Download and complete the application form. You may also request for a hardcopy from the School’s General Office.
    Application Form [PDF, 104.15 KB] (opens in new tab)

  2. Attached the following documents together with the application form:

    • Photocopy of the NRIC (front and back)

    • List of proposed menu and pricing for all items

    • Photocopy of Workforce Skills Qualification (WSQ) Food Safety Course Level 1 of Applicant and Assistant (if any)

  3. Submit the completed application form and documents by closing date via email OR to the School’s General Office.

    • Address: Anchor Green Primary School 31 Anchorvale Drive Singapore 544969

    • Contact No: 68861356

    • Email: anchorgreen_ps@moe.edu.sg

    • Contact Person: Mdm Jeal Leow

How to get there?

  • Nearest MRT: NE16 Sengkang , 10 minutes walk to the school

  • Bus number:
    110, 372, 671 – Blk 313B Bus stop number: 67361
    110, 372, 671 - Block 306CP Bus stop number: 67369

Interested applicants must meet the following criteria:

  • Singapore citizen or Singapore Permanent Resident (SPR) for stallholder and stall assistant.

  • Able to provide good service, good variety and quality food with reasonable prices determined in consultation with the school.

  • Able to provide cooked food that meets the health / nutritional standards set by the Health Promotion Board (HPB) under the “Healthy Meals in Schools Programme (HMSP)” guidelines (see link (opens in new tab)).

  • Able to maintain high standard of food safety and personal hygiene.

  • Healthy and fit to operate the stall.

  • Must be in personal attendance at the stall during operating hours.

  • Shall not provide disposables for dine-in meals in the canteen.

  • Prior experience in running a school canteen stall is an added advantage.

Applicants should preferably fulfil the following criteria:

  • Successful applicant and stall assistant(s) must possess the Workforce Skills Qualification (WSQ) Food Safety Course Level 1.

  • Possess catering experience or experience operating in a school environment.

  • Successful applicant is required to apply for a food stall license from Singapore Food Agency (SFA). They may apply the License from GoBusiness website.

Shortlisted applicants will be notified for an interview and will be required to provide food sampling for the School Canteen Selection Committee at the applicant’s own expense.